MANOP, K.; NAMDOKMA, S. Result of the Application of Activity - Based Cost to the Production Process of Crispy Fried Fish Skin “Pla Ded” : Case Study Small Fish Market Business. Vocational Education Central Region Journal, [S. l.], v. 7, n. 2, p. 113–123, 2023. Disponível em: https://so06.tci-thaijo.org/index.php/IVECJournal/article/view/269122. Acesso em: 1 oct. 2026.