TACHASIRINUKUN, P. The Development of Germinated Brown Rice Milk Fortified with Soybean. Vocational Education Central Region Journal, [S. l.], v. 1, n. 2, p. 66–71, 2017. Disponível em: https://so06.tci-thaijo.org/index.php/IVECJournal/article/view/246474. Acesso em: 6 may. 2024.