Thumrongchote, D.; Kaikaew, D.; Srisuvor, N.; Pinjumrus, W.; Preecha, C. DEVELOPMENT OF FOOD PRODUCTS BASED ON INDIGENOUS KNOWLEDGE TO IMPROVE COMMUNITY TOURISM WITHIN THE KHLONG SUNAKHON CANAL: A CASE STUDY OF BAN BO SUBDISTRICT, MUEANG DISTRICT, SAMUT SAKHON PROVINCE. JSC 2025, 9, 68-83.