PETCHARAT, S.; SRIYOM, K.; KHAMTREE, S.; KAEWJANG, S.; TANGRUJIKUL, T. EVALUATION OF THE PROJECT FOR DEVELOPING THE POTENTIAL OF LOCAL DESSERT PRODUCT GROUPS IN BAN DAN COMMUNITY, MOO 4, KOH TAEW SUB-DISTRICT, MUEANG DISTRICT, SONGKHLA PROVINCE: APPLYING KIRKPATRICK’S EVALUATION MODEL. Journal of Social Science and Cultural, [S. l.], v. 8, n. 7, p. 329–340, 2024. Disponível em: https://so06.tci-thaijo.org/index.php/JSC/article/view/274743. Acesso em: 17 sep. 2026.