KRIKATE, S. . .; DAMRONGWATTANA, J. .; KHAENAMKAEW, D. .; DECHOCHAI , U. .; KHAMHANPHON, A. BANG DEE NOM CHAK (THE PASTRY DESSERT): KANOM CHAK PRODUCTION KNOWLEDGE IN COMMUNITY A CASE STUDY BANG DEE COMMUNITY MOO.9 MAECHAOYUHOU SUB-DISTRICT CHIAN YAI DISTRICT NAKHON SI THAMMARAT PROVINCE THAILAND. Journal of Social Science and Cultural, [S. l.], v. 4, n. 2, p. 28–44, 2020. Disponível em: https://so06.tci-thaijo.org/index.php/JSC/article/view/244761. Acesso em: 6 may. 2024.