Chaiwut, Unnop, Monchanok Upata, and Kritsaya Maair. “STUDYING THE POTENTIAL FOR ENHANCING LOCAL DEVELOPMENT BASED ON THE BCG ECONOMY CASE STUDY: ‘POWDERED BEVERAGE MADE FROM LONGAN EXTRACT AND ADDED DIETARY FIBER IN THE LONGAN LARGE-SCALE FARMING GROUP’ WIANG NONG LONG DISTRICT, LAMPHUN PROVINCE”. Journal of Social Science and Cultural 10, no. 2 (February 28, 2026): 344–356. accessed October 14, 2026. https://so06.tci-thaijo.org/index.php/JSC/article/view/291798.