RATASUK, A. .; GAJESANAND, S. . Does Food Safety Build Customer Trust? The Mediating Role of Perceived Risk in Food Delivery Service in Bangkok during the COVID-19 Pandemic. Asia Social Issues, [S. l.], v. 16, n. 2, p. e253719, 2022. DOI: 10.48048/asi.2023.253719. Disponível em: https://so06.tci-thaijo.org/index.php/asi/article/view/253719. Acesso em: 6 dec. 2025.