Tansakul, P. (2020) “Guidelines to Promoting Local Cuisine for Gastronomic Tourism: Case study of Khanab Nak Community, Pak Phanang District, Nakhon Si Thammarat Province”, WMS Journal of Management, 9(1), pp. 81–92. available at: https://so06.tci-thaijo.org/index.php/wms/article/view/237906 (accessed: 23 September 2026).