Work Factors that Affect the Quality of Life of Production Employees in the Frozen Seafood Industry. Samut Sakhon Province

Abstract

The objective of this study is 1) to study the factors in the work of production workers. 2) to study information about the working life of production workers in the frozen sea industry. Samut Sakhon Province 3) To compare the working factors with the quality of life of production workers in the frozen sea industry. Samut Sakhon Province 4) To study the factors of work with the quality of production worker in the frozen sea industry. Samut Sakhon Province, the sample group used was production worker in the frozen seafood industry. Samut Sakhon Province, 369 people. The study found that 1) factors in the work in life of production workers. Overall, factors in terms of operational factors in management and overall working environment factors are at a very high level. 2) The quality of life of production workers in the frozen seafood industry. Samut Sakhon Province found that the overall production worker had opinions at a very high level. 3) The results of comparing work factors that affect the quality of life and the working life of employees in the frozen sea industry. Samut Sakhon Province By an overview of the work factors of different production workers, production workers therefore have different quality of life. 4) Work factors that affect the quality of life of production workers as a whole affect the quality of life of production workers in the frozen seafood industry. Samut Sakhon Province.