THE STUDY OF NAM PRUNG IN SUAN SUNANDHA

Abstract

The research was “SuanSunandha Palace’s Scented Water” which aimed to study on SuanSunandh’s Palace scented water (also known in Thai as “Nam Prung”)and investigated the satisfaction of the use of SuanSunandha’s Palace scented water. The research employed a quantitative research technique by randomizing 100 volunteers at 18-60 years old who were Thai Traditional care receivers to use SuanSunandha Palace’s scented water then express the satisfaction of the product. Data analysis was done by Percentage, Mean, and Standard Deviation.

          The results revealed that physical properties of SuanSunandha Palace’s scented water made at room temperature by Freeze-Thaw Cycle technique were no faded color water with its good smell which the precipitate was stratification. Scented water was without concentration and viscosity. and the factor influenced the volunteers to choose was their own personal perception. Statistic results also proved that feature and form of SuanSunandha’s Palace scented water as well as physical properties such as odor, color, size were “very satisfied” (x=3.78). The overall satisfaction of SuanSunandha’s Palace scented water was “very satisfied” (x=4.06)