Published: 2021-12-29

Full Issue

FULL ISSUE

Research Articles

Development of Active Learning Management Platform Using Constructivism on the Topic of ICT System and Innovation for Educational Administration in Graduate Level

Phongsak Phakamach, Suriya Wachirawongpaisarn, Darunee Panjarattanakorn

219-237

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The Effect of Practicum in Food Service Management, Clinical Nutrition and Community Nutrition on Learning Competencies of Students in Nutrition and Dietetic Program, Faculty of Science and Technology, Prince of Songkla University, Pattani Campus

Patthamawadee Tongkaew

239-251

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The Effect of Practice-based Learning on the Development of Scientific Instruments Use Skills among Undergraduate Students in Food Science and Nutrition Program

Jaruwan Maneesri, Siriporn Adnarong

253-267

PDF (in Thai)

Online Teaching Management Strategies on Self-Esteem of Students: Case Study of First Year Vocational Certificate Students at Department of Retail Business, Mahasarakham Vocational College

Surasak Wanriko, Rattana Sarakham, Phitsanu Sila-at

269-284

PDF (in Thai)

Participational of Basic Education School Board Committee in Educational Management as Perceived by Chairmen Under Trang Primary Educational Service Area Office

Maree Jitbanjong, Lamun Roodkhuan

285-300

PDF (in Thai)

Academic Articles

Applying the DISC Concept to Drive Administration within Education Institutes

Navarat Waichompu, Niran Chullasap, Kittiporn Nawsuwan

301-310

PDF (in Thai)